This is a perfect cocktail for christmas and not only, it's perfect for cold winters.
Ingridients
- 3/4 oz peppermint schnapps
- 3/4 oz creme de cacao
- 1/4 oz grenadine syrup
- half-and-half
- 7-Up® soda
Preparation:
In highball glass filled with ice, combine peppermint schnapps, white creme de cacao & grenadine. Fill glass with half-and-half. Top with 7-up. Garnish with a small candycane or filbert nuts. Great for the Holidays!
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