Ingredients:
- 1 1/2 oz. fresh Meyer Lemon Juice
- 1 1/2 oz. Tequila
- 1 oz. Triple Sec (or Cointreau if you want to go "top-shelf")
- sea salt for rimming glass
Directions:
Rub the rim of an old fashioned glass (or whatever similar vessel you prefer) with a meyer lemon slice. Swirl the rim through a small pile of kosher or sea salt to salt the rim.
Put the meyer lemon juice, tequila, and triple sec in a cocktail shaker, add ice and shake for 15 seconds.
Put a few cubes of ice in your glass. Strain the cocktail into the glass and enjoy.
